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Cole Crops - Fertility
Excerpt from Publication 363 - Vegetable Production Recommendations Note: Page references refer to pages in the 2006-2007 version of Publication 363. Starter SolutionIf no insecticide is being added to the planting water, use a starter solution high in nitrogen such as 20-20-20 at 1 kg /200 L and apply 0.2-0.3 L per plant. Under high temperatures or in dry sandy soils, use half the recommended rate (in the same volume of water) to reduce the risk of crop injury under these growing conditions. NitrogenIf manure is applied or legume sod is plowed down, reduce the nitrogen application. (See Table 1-8, Adjustment of Nitrogen Requirement Where Sod Containing Legumes Is Plowed Down, and Table 1-7, Average Amounts of Available Nutrients for Different Types of Manure, on page 9.) Broadcast and incorporate the recommeded preplant nitrogen with all the required potash and potassium. Side-dress the remaining nitrogen approximately 3 weeks after field setting. See Table 9-23, Cole Crop Nitrogen Recommendations. Table 9-23. Cole Crop Nitrogen Recommendations
23 weeks after field setting.
PhosphorusSoil tests are required to determine phosphorus requirements. Where the soil test values are 61 mg P per L soil (ppm) or higher, cole crops are unlikely to respond to additional phosphate applications. For soils testing lower than 61 mg P per L (ppm), see Table 1-10, Phosphorus Requirements: Vegetables on Mineral Soils, on page 12, or Table 1-11, Phosphorus and Potassium Requirements: Vegetables on Muck Soils, on page 13. PotassiumTest the soil to determine potassium requirements. Where the soil test values are 181 mg K per L soil (ppm) or higher, cole crops are unlikely to respond to additional potash applications. For soils testing lower than 181 mg K per L (ppm), see Table 1-12, Potassium Requirements: Vegetables on Mineral Soils, on page 14, or Table 1-11, Phosphorus and Potassium Requirements: Vegetables on Muck Soils, on page 13. If phosphate and potash are required, they should
be broadcast and incorporated prior to planting.
MicronutrientsCrops vary greatly in their response to micronutrient fertilizers. For complete information, see the section Micronutrients, on page 16. Boron DeficiencyBoron deficiency has been shown to cause hollow stem in broccoli, but not all hollow stem is caused by boron deficiency. Use caution when applying boron. This nutrient can built to toxic levels quite quickly, harming rotational crops. See the section Boron, on page 17, and Table 1-13, Application Rates for Magnesium, Calcium and Micronutrients, on page 16. Molybdenum DeficiencyMolybdenum deficiency causes whiptail in cauliflower, broccoli and Brussels sprouts. See the section Molybdenum, on page 19, and Table 1-13, Application Rates for Magnesium, Calcium and Micronutrients, on page 16. Plant AnalysisWhen used in conjunction with a soil analysis, plant analysis can be useful for diagnosing crop problems or for evaluating a fertilizer program. The objective of a good fertilizer program is to maintain tissue nutrient concentrations on the lower side of the range. Attempting to bring the nutrient analysis up to the higher end of the range could possibly result in over-fertilization and may not be economical. See Table 9-24, Cole Crop Nutrient Sufficiency Ranges, on page 97. Only use sufficiency ranges as a reference and a guideline. Plant analysis does not replace soil testing, or a sound soil fertility program. For more information, see the section Plant Analysis, on page 3. Table 9-24. Cole Crop Nutrient Sufficiency Ranges Adapted from Maynard, D.N., and G.J. Hochmuth. 1997. Knott's Handbook for Vegetable Growers, 4th Edition. John Wiley & Sons, Inc. New York. Broccoli - Plant Part: Most recently mature leaf
Brussels Sprouts - Plant Part: Most recently mature leaf
Cabbage - Plant Part: Most recently mature leaf
Cabbage - Plant Part: Wrapper leaf
Cauliflower - Plant Part: Most recenlty mature leaf
Chinese Cabbage (heading) - Plant Part: Oldest undamaged leaf
ppm = parts per million
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