In This Section | Traceability
Traceability is: "the ability to trace and follow food, feed, food-producing animals or substances through all stages of production and distribution. In other words, traceability is the process of tracking an identified product (and its attributes) as it moves between locations. Why is it important to have a traceability system?In the event of a disease outbreak or product recall, having an effective traceability system in place is vital. It ensures that you have timely and accurate information to minimize the impact on food safety and to your business. How does a traceability system work?A good traceability system organizes information for easy tracking. It relies on written records, instead of someone's memory. Tools can include:
How can the ministry help me with traceability in my operation?The ministry provides tools and information sheets to help the agriculture sector and food processors understand traceability, workshops focused on developing a traceability program and diverse industry examples of traceability systems at work. All of these resources are part of the Advantage Series of Food Safety Programs. The Advantage series addresses food safety from farm to fork in the province. Learn more
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