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| Red
Meat Slaughter in Provincially Inspected Plants, Ontario, April 2009 and Year
to Date Total ( # of head )
| Author: | OMAFRA
Staff | | Last Reviewed: |
27 October 2009 |
| | April 2009 | January
to April 2009 | | Buffalo |
35 | 131 |
| Bulls | 1,818 |
5,665 | | Cows |
1,105 | 4,514 |
| Heifers | 2,954 |
9,531 | | Light
Calves Female | 8 | 27 |
| Light Calves Male | 87 |
507 | | Steers |
3,662 | 13,204 |
| Veal Calves Female | 245 |
1,064 | | Veal
Calves Male | 1,826 | 6,763 |
| Subtotal (Bovine) |
11,740 | 41,406 |
| Lamas | 7 |
20 | | Subtotal
(Camelids) | 7 | 20 |
| Deer- White Tail | 0 |
4 | | Elk |
24 | 81 |
| Fallow Deer | 0 |
11 | | Red
Deer | 48 | 147 |
| Subtotal (Cervids) |
72 | 243 |
| Goats | 3,611 |
8,441 | | Lambs |
25,222 | 62,211 |
| Sheep | 3,367 |
11,311 | | Subtotal
(Ovine) | 32,200 | 81,963 |
| BBQ Hogs | 11,773 |
44,137 | | Boars
- Heavy | 9 | 46 |
| Boars - Light | 126 |
708 | | Market
Hogs | 17,402 | 73,615 |
| Pot - Bellied Pig | 0 |
1 | | Ridgling |
46 | 177 |
| Sows | 128 |
848 | | Wild
Boars | 24 | 80 |
| Subtotal (Porcine) |
29,508 | 119,612 |
| Ratites | 14 |
44 | | Subtotal
(Ratites) | 14 | 44 |
| Grand Total | 73,541 |
243,288 |
Reference: Food Inspection
Branch, Ontario Ministry of Agriculture, Food and Rural Affairs
For more information:
E-mail: stats.omafra@ontario.ca
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