In This Section | White
Meat Slaughtered in Provincially Inspected Plants, Ontario, |
| Author: | OMAFRA Staff |
|---|---|
| Last Reviewed: | 27 October 2009 |
| March
2009 | January to March 2009 | |
|---|---|---|
| Chickens | 1,137,447 |
3,253,308 |
| Cornish
Hens | 11,000 | 48,679 |
| Ducks | 78,559 |
214,294 |
| Fancy
Poultry | 0 | 0 |
| Fowls | 109,967 |
338,792 |
| Geese |
5 | 70 |
| Guinea Fowl | 140 |
242 |
| Partridge |
2,465 | 7,405 |
| Pheasants | 45 |
969 |
| Pigeons |
6,717 | 23,456 |
| Quail | 73,500 |
218,842 |
| Silkies |
20,379 | 56,465 |
| Turkeys | 517 |
1,143 |
| Subtotal
(Poultry) | 1,440,741 | 4,163,665 |
| Rabbits | 15,530 |
44,221 |
| Subtotal
(Rabbits) | 15,530 | 44,221 |
| Grand Total | 1,456,271 |
4,207,886 |
Reference: Food Inspection Branch, Ontario Ministry of Agriculture, Food and Rural Affairs
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