In This Section | White
Meat Slaughtered in Provincially Inspected Plants, Ontario, |
| Author: | OMAFRA Staff |
|---|---|
| Last Reviewed: | 27 October 2009 |
| April 2009 | January to April 2009 | |
|---|---|---|
| Chickens |
1,115,554 | 4,368,862 |
| Cornish Hens | 18,000 |
66,679 |
| Ducks |
69,904 | 284,198 |
| Fancy Poultry | 0 |
0 |
| Fowls |
87,685 | 426,477 |
| Geese | 720 |
790 |
| Guinea
Fowl | 132 | 374 |
| Partridge | 3,180 |
10,585 |
| Pheasants |
108 | 1,077 |
| Pigeons | 9,711 |
33,167 |
| Quail |
77,900 | 296,742 |
| Silkies | 23,996 |
80,461 |
| Turkeys |
6,041 | 7,184 |
| Subtotal (Poultry) | 1,412,931 |
5,576,596 |
| Rabbits |
16,777 | 60,998 |
| Subtotal (Rabbits) | 16,777 |
60,998 |
| Grand
Total | 1,429,708 | 5,637,594 |
Reference: Food Inspection Branch, Ontario Ministry of Agriculture, Food and Rural Affairs
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