In This Section | White
Meat Slaughtered in Provincially Inspected Plants, Ontario, |
| Author: | OMAFRA Staff |
|---|---|
| Last Reviewed: | 27 October 2009 |
| June
2009 | January to June 2009 | |
|---|---|---|
| Chickens | 1,295,438 |
6,733,830 |
| Cornish
Hens | 27,485 | 104,257 |
| Ducks | 69,077 |
423,702 |
| Fancy
Poultry | 0 | 0 |
| Fowls | 85,707 |
601,182 |
| Geese |
5,204 | 8,891 |
| Guinea Fowl | 101 |
475 |
| Partridge |
3,719 | 16,714 |
| Pheasants | 0 |
1,077 |
| Pigeons |
9,903 | 50,080 |
| Quail | 109,232 |
495,274 |
| Silkies |
16,417 | 118,816 |
| Turkeys | 396 |
7,617 |
| Subtotal
(Poultry) | 1,622,679 | 8,561,915 |
| Rabbits | 18,943 |
94,459 |
| Subtotal
(Rabbits) | 18,943 | 94,459 |
| Grand Total | 1,641,622 |
8,656,374 |
Reference: Food Inspection Branch, Ontario Ministry of Agriculture, Food and Rural Affairs
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