In This Section | White
Meat Slaughtered in Provincially Inspected Plants, Ontario, |
| Author: | OMAFRA Staff |
|---|---|
| Last Reviewed: | 27 October 2009 |
| August
2009 | January to August 2009 | |
|---|---|---|
| Chickens | 1,158,791 |
8,987,742 |
| Cornish
Hens | 20,300 | 124,982 |
| Ducks | 80,298 |
581,455 |
| Fancy
Poultry | 114 | 114 |
| Fowls | 76,297 |
786,972 |
| Geese |
2,742 | 16,861 |
| Guinea Fowl | 11 |
520 |
| Partridge |
2,939 | 22,463 |
| Pheasants | 32 |
1,128 |
| Pigeons |
9,936 | 70,279 |
| Quail | 104,000 |
705,474 |
| Silkies |
8,530 | 145,256 |
| Turkeys | 1,900 |
10,537 |
| Subtotal
(Poultry) | 1,465,890 | 11,453,783 |
| Rabbits | 19,910 |
135,349 |
| Subtotal
(Rabbits) | 19,910 | 135,349 |
| Grand Total | 1,485,800 |
11,589,132 |
Reference: Food Inspection Branch, Ontario Ministry of Agriculture, Food and Rural Affairs
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